Hosting for the holidays and wanting to impress your guests? Join us and Kristie from Gouda and Ganache at The Empty Corner on Thursday, November 30th at 7 PM and learn how to build your own holiday-inspired charcuterie board. The night will be spent learning how to pair the right cheeses with meats to make the perfect charcuterie arrangement for the holidays. Then take what you learn and get hands-on to build your own board! All food supplies will be provided to complete your board along with being able to take your board home with a how-to pamphlet to continue to perfect your newly learned skills throughout the holiday season. All you need to do is a bring friend, a bottle of bubbly, and an appetite for this winter workshop.

Tickets are $60 and this event is BYOB.

Buy a ticket HERE!